Kipling's Restaurant Bradford, The Food
Kipling's Hors D'oeuvres
MURGH PAKORA £3.20
Tender chicken fillets marinated with green chillies, herbs and spices deep fried in batter served with salad.
Tender chicken fillets marinated with green chillies, herbs and spices deep fried in batter served with salad.
SHAMI KEBABS £2.40
Minced chicken, onions, herbs, spices and green chillies deep fried and served with salad.
Minced chicken, onions, herbs, spices and green chillies deep fried and served with salad.
TANDOORI MURGH £2.95
Succulent pieces of spring chicken marinated in yoghurt and spices then barbecued in a tandoor.
Succulent pieces of spring chicken marinated in yoghurt and spices then barbecued in a tandoor.
SEEKH KEBABS £2.30
Minced lamb barbecued with fresh herbs and spices on skewers over charcoal.
Minced lamb barbecued with fresh herbs and spices on skewers over charcoal.
MEAT SAMOSAS £2.40
Minced lamb with peas in filo pastry and deep fried.
Minced lamb with peas in filo pastry and deep fried.
GOSHT TIKKA £3.20
Spring lamb marinated in yoghurt, fused with spices and herbs then cooked in tandoor.
Spring lamb marinated in yoghurt, fused with spices and herbs then cooked in tandoor.
MACHLI PAKORA £3.20
Fresh haddock marinated in a lightly spiced batter and deep fried.
Fresh haddock marinated in a lightly spiced batter and deep fried.
MIXED KEBABS £3.20
A selection of tandoori chicken, lamb tikka and seekh kebab with salad.
A selection of tandoori chicken, lamb tikka and seekh kebab with salad.
TARIQ'S SPECIAL DAL SOUP £3.20
Traditional lentil soup. Lightly spiced selection of lentils blended with tomatoes, spring onions, served with slices of lightly herbed nan bread. (Subject to availability)
Traditional lentil soup. Lightly spiced selection of lentils blended with tomatoes, spring onions, served with slices of lightly herbed nan bread. (Subject to availability)
ALOO TIKKI £2.10
Spicy softened potatoes combined with cheese and fresh coriander deep fried in a egg batter.
Spicy softened potatoes combined with cheese and fresh coriander deep fried in a egg batter.
GOBI PAKORA £2.30
Lightly spiced fresh cauliflower florets dipped in a spicy batter and deep fried.
Lightly spiced fresh cauliflower florets dipped in a spicy batter and deep fried.
VEG SPRING ROLLS £2.30
Seasonal vegetables with fresh herbs and spices, wrapped in pastry and deep fried.
Seasonal vegetables with fresh herbs and spices, wrapped in pastry and deep fried.
MUSHROOM PAKORAS £2.30
Fresh mushrooms dipped in a spicy batter and deep fried.
Fresh mushrooms dipped in a spicy batter and deep fried.
PANEER ROLLS £2.30
Indian cheese peas and sweet corn wrapped in pastry and deep fried.
Indian cheese peas and sweet corn wrapped in pastry and deep fried.
ONION BHAJIS £2.30
Sliced onions marinated in a spicy batter and deep fried until golden brown.
Sliced onions marinated in a spicy batter and deep fried until golden brown.
VEG SAMOSAS £2.30
Spicy vegetables ensconced in deep fried triangular pastry.
Spicy vegetables ensconced in deep fried triangular pastry.
KACHI PACKI KALIGEE £3.60
Fresh chicken liver marinated in selected spices and roasted in a tandoori.
Fresh chicken liver marinated in selected spices and roasted in a tandoori.
MURGH DRUMSTICKS £2.95
Spring chicken drumsticks marinated in yogurt and spices, cooked in the tandoor and served with sizzling onions, tomatoes and green peppers.
Spring chicken drumsticks marinated in yogurt and spices, cooked in the tandoor and served with sizzling onions, tomatoes and green peppers.
LAMB CHAMP £3.95
Tender lamb chops marinated in yogurt and spices and then barbecued in the tandoor, served sizzling with vinegarette onions.
Tender lamb chops marinated in yogurt and spices and then barbecued in the tandoor, served sizzling with vinegarette onions.
JINGHA TANDOORI £4.75
King prawns mildly marinated in our special tandoori sauce and barbecued over charcoal in a clay oven, served sizzling.
King prawns mildly marinated in our special tandoori sauce and barbecued over charcoal in a clay oven, served sizzling.
KARRARA MAKKHI MURGH £3.60
Crunchy spicy chicken fillet with a trickle of honey served on a bed of sizzling onions peppers and tomatoes with a hint of lime.
Crunchy spicy chicken fillet with a trickle of honey served on a bed of sizzling onions peppers and tomatoes with a hint of lime.
CHEF'S MEAT SIZZLER £6.55
For 2 or main course for 1. Tandoori murgh, lamb chops, seekh keebabs, gosht tikka, murgh drumsticks, served sizzling with fried onions, green peppers and tomatoes.
For 2 or main course for 1. Tandoori murgh, lamb chops, seekh keebabs, gosht tikka, murgh drumsticks, served sizzling with fried onions, green peppers and tomatoes.
CHEF'S VEG SIZZLER £5.55
For 2 or main course for 1. Onion bhajis, aloo tikki, vegetable samosas, mushroom pakoras, gobi pakoras, served sizzling with onions, green peppers and tomatoes.
For 2 or main course for 1. Onion bhajis, aloo tikki, vegetable samosas, mushroom pakoras, gobi pakoras, served sizzling with onions, green peppers and tomatoes.
PRAWN PURI £3.55
Fresh prawns cooked with onions and capsicums served on a pancake of lightly fried unleavened bread.
Fresh prawns cooked with onions and capsicums served on a pancake of lightly fried unleavened bread.
KING PRAWN PURI £4.75
Succulent pieces of king prawns cooked with onions and capsicums served on a pancake of lightly fried unleavened bread.
Succulent pieces of king prawns cooked with onions and capsicums served on a pancake of lightly fried unleavened bread.
CHANNA PURI £2.45
Spicy chick peas combined with onions and capsicums served on a pancake of lightly fried unleavened bread.
Spicy chick peas combined with onions and capsicums served on a pancake of lightly fried unleavened bread.
MURGH PURI £3.55
Small pieces of chicken cooked with onions and capsicums served on a pancake of lightly fried unleavened bread.
Small pieces of chicken cooked with onions and capsicums served on a pancake of lightly fried unleavened bread.
PANNER PURI £3.20
Pieces of Indian cheese cooked with onions and capsicums served on a pancake of lightly fried unleavened bread.
Pieces of Indian cheese cooked with onions and capsicums served on a pancake of lightly fried unleavened bread.
